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Le Cordon Bleu Culinary Program at Brown
College 1440 Northland Drive Mendota Heights, MN
55120
Le Cordon Bleu Culinary Program at Brown College is
located in Mendota Heights, a suburb of Minneapolis/St. Paul,
Minnesota. Brown College has provided quality education to students
for over 50 years, and is the first school in the U.S. to partner
with the acclaimed Le Cordon Bleu program. The program offers a
progressive, comprehensive culinary education taught in a modern
facility.
Le Cordon Blue Culinary Program at Brown College is
ready to assist you Monday through Sunday with all of your questions
and needs. Please feel free to contact us
day or night for more information.
Construction of our 18,000 square foot
culinary wing was completed in January 1999. This industry-current
teaching facility has a bakery, butcher shop, and several
instructional kitchens that allow students to participate in
hands-on demonstration classes. Students also gain invaluable
experience in The Minnesota Room, a full-service fine dining
establishment where students are responsible for all facets of its
operation, including serving as chefs, management and maitre d'.
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