- BROWSE GNOCCHI RECIPES - NEXT >>
INDEX TO GNOCCHI RECIPES
-
Potato Gnocchi
Winter is the time for these potato gnocchi, which are simplicity itself and delicious when made with a flavorful potato variety like Yukon Gold or Yellow Finn. - Instant Gnocchi with mashed potato flakes or buds.
-
Semolina Gnocchi
Gnocchi made with semolina. - Flour & Cheese Gnocchi with Bechamel Sauce
- Spinach and Ricotta with flour
-
Malfatti
Malfatti, badly made or ill-shaped, because these "gnocchi" are made of the filling for a ravioli... - Piedmontese Gnocchetti
- Sardinian Flour Gnocchi - Malloreddus
- Sardinian Semolina Gnocchi - Pillas
- Spinach and Ricotta Gnocchi - I
-
Spinach and Ricotta Gnocchi - II
From "The Flavors of Tuscany" -
Spinach and Ricotta Gnocchi - III
From "Italian Cooking in the Grand Tradition" -
Strozzapreti
"Priest Stranglers" - Spinach and ricotta dumplings Florentine style.
- BROWSE GNOCCHI RECIPES - NEXT >>
Copyright © 2000,2012 e-rcps.com, All Rights Reserved
Recipes
Basics
Glossary
FAQ
Cookbooks
Tell a friend
Cooking Classes
Cooking classes in the U.S. and Italy.
Gastronomy Tours
Tour Wine & Olive oil country and other regions.
Links
Links to other sites of related interest.
Sources
Where to buy special ingredients and utensils.
Ask the Chef
If you don't find your recipe.
FAQ
Cookbooks
Tell a friend
Cooking Classes
Cooking classes in the U.S. and Italy.
Gastronomy Tours
Tour Wine & Olive oil country and other regions.
Links
Links to other sites of related interest.
Sources
Where to buy special ingredients and utensils.
Ask the Chef
If you don't find your recipe.
