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INDEX OF MAIN COURSE RECIPES ON E-RCPS!
CHICKEN, TURKEY, GAME HENS
- CHICKEN ALFREDO
- CHICKEN ALA KING
- CHICKEN & ARTICHOKES
- BEER CAN CHICKEN
- CHICKEN HUNTER STYLE with TOMATOES - Pollo alla cacciatore
- CHICKEN HUNTER STYLE - Pollo alla cacciatore in bianco
- BRAISED CHICKEN WITH CELERY "ROCKS" - Pollo in umido con rocchi di sedano
- COUNTRY-STYLE CHICKEN - Pollo alla campagnola
- CHICKEN 40 CLOVES
- KENTUCKY FRIED CHICKEN RECIPE
- KUNG PAO CHICKEN
- CRISPY OVEN-ROASTED CHICKEN AND POTATOES - Pollo assutte - assutte
- CHICKEN AND DUMPLINGS RECIPE
- CHICKEN ENCHILADA CASSEROLE RECIPE
- CHICKEN KEBAB
- LEMON CHICKEN - Pollo al limone
- CHICKEN MARSALA - Pollo al marsala
- OPULENT CHICKEN RECIPE
- OVEN FRIED CHICKEN RECIPE
- CHICKEN PAPRIKA
- PEPPERY GRILLED CHICKEN - Pollo al mattone o pollo alla diavolo
- CHICKEN BREAST WITH PROSCIUTTO AND CHEESE
- ROAST STUFFED CHICKEN - Pollo arrosto
- CHICKEN TORTILLA CASSEROLE
- ROAST CHICKEN AND POTATOES - Pollo arrosto alla Christina
- CHICKEN TERIYAKI RECIPE - BROILED
- CHICKEN TERIYAKI RECIPE - ON THE GRILL
- QUICK & EASY CHICKEN TERIYAKI RECIPE
- ROAST CHICKEN TUSCAN STYLE, with bay leaves
- CHICKEN, GREEN CHILI AND TORTILLA CASSEROLE
- CHICKEN BREAST WITH MARSALA AND MUSHROOMS
- OVEN FRIED CHICKEN RECIPE
- CHICKEN PARMESAN - PARMIGIANO
- CHICKEN PICCATA RECIPE
- CHICKEN POT PIE
- SPICY CHICKEN WITH RICE AND VEGETABLES
- SAUTÉED CHICKEN BREAST WITH SAGE AND LEMON
- CHICKEN OR RABBIT IN SWEET AND SOUR SAUCE - Pollo in agrodolce
- ROAST DUCK WITH BLACK OLIVES - Anatra con olive nere
- ROASTED GAME HENS - Pollastrini arrosti
- PHEASANT OR GUINEA FOWL - Faraona in salmi
- OVEN-ROASTED GUINEA FOWL WITH PANCETTA AND HERBS - Faraona arrosto
- TURKEY BREAST WITH PROSCIUTTO AND CHEESE - Filetto di Tacchino al Prosciutto
- TURKEY CHILI
- TURKEY MEATLOAF
- ROAST TURKEY WITH HOT FRUIT - Tacchino alla frutta calda
- HOW TO BRINE A TURKEY
- ROASTING TURKEY
- TURKEY STUFFING
- BEEF BURRITO RECIPE
- POT ROAST IN LEMON SAUCE - Manzo al limone
- TUSCAN POT ROAST - Stracotto
- BEEF ROLLS - Braciolini
- BRAISED SHORT RIBS
- SLOW COOKED PEPPERY BEEF STEW - Peposo
- BEEF TACO RECIPE
- BEEF HASH RECIPE
- GHOSTLY GOULASH
- GRILLED CALF'S LIVER - Fegatelli di vitello
- CALF'S LIVER WITH ONIONS - Fegato alla Veneziana
- TUSCAN MEAT BALLS
- MEATBALLS
- TASTY MEATLOAF RECIPE
- OSSO BUCCO
- TRADITIONAL POT ROAST RECIPE
- SALTIMBOCCA ALLA ROMANA - VEAL, PROSCIUTTO AND SAGE
- SPIEDINI MISTI - ITALIAN KEBAB
- VEAL & MUSHROOMS STEW - Spezzatino
- QUICK & EASY VEAL PICCATA RECIPE
- EASTER LAMB WITH FRESH GREEN PEAS AND PARMESAN SAUCE - Verdetto
- HUNTER'S LAMB BRAISED WITH VINEGAR AND ROSEMARY - Abbacchio al cacciatore
- OVEN BRAISED LAMB WITH GREENS - Cutteriedde
- LAMB IN EGG AND LEMON SAUCE - Abbacchio brodettato
- ROASTED LAMB WITH RED WINE - Agnello al vino
- OVEN ROAST LAMB WITH POTATOES - Agnello assutte-assutte
- OVEN ROAST LAMB TUSCAN COUNTRY STYLE - Arrosto di agnello
- FRICASSEE OF LAMB OR VEAL - Agnello o vitello in fricassea
- MU SHU PORK RECIPE
- PORK BOLOGNA STYLE WITH MILK
- ROAST LOIN OF PORK WITH ROSEMARY - Arista di maiale
- SARDINIAN PORK AND BEAN STEW - Favata
- SPIT-ROASTED PORK LOIN - Arista di maiale
- SPIEDINI MISTI - ITALIAN KEBAB
- SPICY PORK STIR FRIED WITH CABBAGE
- SARDINAN FISH STEW RECIPE - La Cassòla
- SALT COD WITH SPICY TOMATO SAUCE - Baccala alla Napoletana
- PAPER WRAPPED FISH FOR ST. NICHOLAS DAY - Orata ou triglie alla San Nicola
- OVEN-ROASTED FISH WITH BLACK OLIVES - Dentice alle olive
- OVEN ROASTED FISH WITH POTATOES - Orata alla Pugliese
- SCALLOPS SEARED ASIAN STYLE RECIPE
- EASY AND DELICIOUS SHRIMP SCAMPI RECIPE - Scampi
- TASTY SHRIMP WITH SPRING ONIONS AND UDON NOODLES RECIPE
- STUFFED SQUID - Seppie ripiene
- STEAMED FISH WITH SCALLIONS AND GINGER
- TUSCAN BEANS IN TOMATO SAUCE
- BRUSSELS SPROUTS WITH CHESTNUTS
- EGGPLANT PARMESAN - Parmigiana di melanzane
- BROILED PORCINI OR PORTOBELLO MUSHROOMS
- BALSAMIC VINEGAR SAUTEÉD GREEN BEANS WITH ALMONDS
- MAPLE GLAZED CARROTS
- OVEN ROASTED VEGETABLES
- GARLIC MASHED POTATOES WITH OLIVE OIL
- GARLIC-ROASTED POTATOES WITH BLACK OLIVES
- SPICY SWEET POTATOES
- ROAST STUFFED TOMATOES
- CHILI RECIPE WITH MEAT
- CHILI WITHOUT MEAT
- OMELETTE WITH ASPARAGUS, POTATO AND ZUCCHINI
- OMELETTE WITH POTATO AND ZUCCHINI - Frittata
- OMELETTE WITH TOMATO, BASIL AND CHEESE - Frittata
- TOFU WITH UDON, GINGER, GARLIC AND HOT PEPPER RECIPE
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FAQ
Cookbooks
Tell a friend
Cooking Classes
Cooking classes in the U.S. and Italy.
Gastronomy Tours
Tour Wine & Olive oil country and other regions.
Links
Links to other sites of related interest.
Sources
Where to buy special ingredients and utensils.
Ask the Chef
If you don't find your recipe.
